12-5 · Livestock product processing & distribution

Livestock Product Storage Business Permit Requirements and Procedure

A livestock product storage business is a freezing and refrigeration business that stores livestock products frozen or chilled, and under Article 22 of the Livestock Products Sanitary Control Act it requires a permit for each workplace from the mayor of a special self-governing city, governor of a special self-governing province, or the mayor, county head or district head. The workplace must meet the facility standards in Annex 10 of the Enforcement Rule (a separate building or separation from facilities used for other purposes, partitioned pre-freezing, freezer and cold rooms, external thermometers, lighting of at least 75 lux, and so on), and a person who intends to operate the business must first complete 6 hours of hygiene training. Once the permit application (Form No. 16) is filed, the permitting authority must give notice of its decision within 8 days, and if neither a decision nor an extension of the processing period is notified within that period, the permit is deemed granted. Operating without a permit, or without a change permit for the freezer and cold rooms, is punishable by imprisonment of up to 10 years or a fine of up to 100,000,000 won.

HWANG YUNSANG ADMINISTRATIVE OFFICESONGDO · 37.3892° N / 126.6439° E
#Livestock Product Storage Business Permit Requirements and Procedure#Official check#12-5
🌐 Livestock Product Storage Business Permit Requirements and Procedure
01

Procedure

Procedure

  1. 01

    1. Check whether a permit is required — A business that stores livestock products in a frozen or chilled state needs a livestock product storage business permit. Exceptions are storage by a livestock product processing or meat packing business operator for use as raw materials, and storage by a milk sales business operator with refrigeration or freezing facilities for delivering livestock products sold by a mail-order seller. Permits are granted per workplace, so a separate application is needed for each warehouse.

  2. 02

    2. Check the building and location — The workplace must be a separate building or be separated from facilities used for other purposes. Exceptions apply when it is used together with the facilities of an imported food storage business, or when sealed livestock products and sealed foods are stored separately without mixing. Because the permitting authority checks the building register and land use plan confirmation, check the building's designated use and whether it is marked as an illegal building before signing a lease.

  3. 03

    3. Meet the facility standards — Install facilities for loading and unloading livestock products hygienically, such as a loading dock, along with a pre-freezing room, freezer room and cold room, each separated or partitioned (rooms for product types not handled may be omitted). Each room must allow temperature control and have a thermometer mounted outside so the temperature can be read without opening the door, and the workplace needs waterproof flooring, lighting of at least 75 lux, ventilation, rodent and insect barriers, and a flush toilet with a septic tank. Arrange the space so that livestock products that may contaminate each other can be stored separately.

  4. 04

    4. Hygiene training and health checkups — A person who intends to operate the business completes 6 hours of livestock product hygiene training in advance. Operators and employees directly engaged in storing livestock products must have a health checkup before starting work and every year thereafter, but persons who store only fully packaged livestock products are excluded from the checkup requirement.

  5. 05

    5. File the application and receive the permit — Submit the business permit application with a facility list and layout of the workplace to the city, county or district office where the workplace is located, and include a copy of the drinking water quality test report if groundwater is used. The permitting authority gives notice of its decision within 8 days and issues the permit (Form No. 17), and the fee is 10,000 won (9,000 won online). To change the freezer or cold rooms or the business location after the permit is granted, a change permit is required.

02

Filing route

Filing route

Confirm the current filing office, jurisdiction, and online availability on the official website.

Confirm the current filing office, jurisdiction, and online availability on the official website.

Official check
Actual processing agencyCompetent Korean authority or official service
Statutory and policy authorityAgency by case
Online routeOfficial check
03

Deadlines & processing notes

Deadlines & processing notes

Check deadlines and next steps against the notice, filing date, and any request for additional documents.Official check
04

Fees & official charges

Fees & official charges

Administrative service feeQuoted after consultationAll administrative service fees exclude 10% VAT.

Included in the basic fee — Initial document review, required-document guidance, basic form preparation, one filing support and one ordinary supplement.

Conditional success fee — For this service, any conditional success fee may be separately agreed within the lawful service scope and stated in a written engagement agreement. No outcome is guaranteed.

Displayed amounts are starting estimates, not statutory or standard rates. The final fee is confirmed after consultation and document review in the engagement agreement. Government fees and actual expenses may change.

Fees & official charges →
05

Basic documents

Basic documents

Basic documents0 / 7

Before leasing a warehouse, check the building register for its designated use and any illegal building marking, and whether the structure can be separated from facilities used for other purposes, to reduce the need to rebuild facilities at the permit stage. Logistics warehouse business registration and the livestock product storage business permit are separate procedures under different laws and handled by different authorities, so if livestock products are stored in a freezer or cold logistics warehouse, check both procedures separately.

Scope of services

Scope of services

Hwang Yunsang Administrative Agent Office prepares and translates documents for administrative agencies, submits them on your behalf, and guides you through permit, application, and notification procedures. Services that require the principal’s personal appearance, principal’s application, or electronic signature may be limited in delegation.